Multigrain is our most popular loaf, a great all-purpose loaf suitable for breakfast, sandwiches, or to accompany your dinner. It is made with 40% organic whole wheat flour and 60% organic white flour. Mixed with pumpkin seeds, sunflower seeds, flax seeds, and rolled oats. Made mainly with sourdough, and a touch of fresh yeast. Note that this bread is baked on Thursdays and delivered on Thursdays and Fridays depending on your area.